Network
Inspected outbound shipments and conducted the random sampling to ensure product quality
Discarded and rejected products that did not meet specifications
Evaluated outgoing quality for compliance with standards
Identified and report problems to supervisor/team leader
Requirements :
D3/S1 (Supervisor Jaminan Mutu Pangan/Food Technology)
Having good knowledge at GMP, Food Safety, HACCP, IS022000 implementation
Have min 1 year experience as Quality Control at Meat Processing
